Straus Family Creamery introduces its groundbreaking Organic Dairy Sustainability Incentive Program, offering incentives to help organic dairy farms achieve carbon neutrality by 2030. The program has already paid $250,000 in incentives in its first year. The Creamery also welcomes three new certified organic dairy farms to its network, reflecting its commitment to supporting rural communities and promoting sustainable organic dairy farming.
Straus Family Creamery’s Commitment to Organic Dairy Sustainability
Straus Family Creamery, a renowned organic dairy brand, is dedicated to promoting sustainable organic dairy farming and supporting rural communities. With a 30-year legacy of environmental stewardship, the Creamery strives to create a resilient food system that prioritizes both environmental and economic sustainability.
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As part of their commitment, Straus Family Creamery has launched the groundbreaking Organic Dairy Sustainability Incentive Program. This program aims to help their supplying organic dairy farms achieve carbon neutrality by 2030. Unlike other programs, the incentives provided by Straus Family Creamery are tied to the implementation of qualified practices, rather than the purchase of offsets or post-practice results. In its first year, the program has already paid $250,000 in incentives, encouraging the development and implementation of carbon farm plans, regenerative land management practices, and manure management practices that reduce emissions, among others.
The success of Straus Family Creamery’s collaborative approach with its partner dairies has been recognized by a recent report from the World Wildlife Fund. Titled “Reducing Greenhouse Gases with Incentives at the Farm,” the report highlights the Creamery’s commitment to environmental leadership and sets a new industry standard.
Expanding the Network of Certified Organic Dairy Farms
In addition to the Organic Dairy Sustainability Incentive Program, Straus Family Creamery has expanded its network of certified organic dairy farms by welcoming three new farms: Moretti Family Farm, Robert McClelland Dairy, and Nosecchi Family Dairy. This expansion not only reflects the Creamery’s dedication to supporting rural community revitalization but also its commitment to developing climate solutions in collaboration with its farming partners.
The addition of these farms comes at a crucial time when dairy farms across the United States are facing significant challenges. According to the USDA’s 2022 Census of Agriculture, the number of dairy farms in the country has significantly decreased in recent years. However, Straus Family Creamery remains steadfast in its commitment to reducing climate impact while supporting the economic viability of sustainable organic dairy farming.
A Trailblazing Legacy in Sustainable Organic Dairy Farming
Straus Family Creamery celebrates its 30th anniversary, marking a significant milestone in its trailblazing journey. It was the first creamery in the world to receive TRUE® Zero Waste Certification and the first 100 percent certified organic creamery in the United States. The Creamery’s commitment to innovation is evident in its recent launch of a line of organic low-fat kefirs, which have been recognized as a finalist for the Best New Certified Organic Product award.
The Creamery’s mission to create a sustainable organic farming and food system is driven by its founder, Albert Straus. His own Straus Dairy Farm serves as a model for the carbon-neutral organic dairy farming approach that the Creamery is implementing. Through collaboration and innovation with its supplying dairy farms, Straus Family Creamery aims to achieve carbon neutrality by 2030.
Conclusion: Leading the Way in Sustainable Organic Dairy Farming
Straus Family Creamery’s new Organic Dairy Sustainability Incentive Program and expanded network of certified organic dairy farms exemplify their commitment to environmental leadership and the development of a resilient food system. By providing incentives for sustainable practices and partnering with like-minded farms, the Creamery continues to inspire and lead the way in sustainable organic dairy farming. With their trailblazing legacy and dedication to innovation, Straus Family Creamery is shaping the future of the organic dairy industry.